Chocolate chunk pecan pie

Here is the recipe for chocolate chunk pecan pie! It is seriously the MOST delicious thing you'll ever eat!!! And I like it cold.....just fyi......

INGREDIENTS:
1 unbaked 9-in deep-dish pie shell
3 large eggs
1 c. light corn syrup
1/2 c sugar
1/4 c butter,melted
1 tsp vanilla extract
1 c pecan halves, coarsely chopped
3/4 c semi-sweet chocolate chunks

DIRECTIONS:
PREHEAT oven to 350. COMBINE eggs, corn syrup, sugar, butter, and vanilla in medium bowl with a wire whisk. Stir in pecans. Sprinkle chunks over bottom of crust. Pour pecan mixture into pie shell. BAKE for 50-55 minutes or until knife inserted 2 inches from center comes out with little bits of filling attached. If browning too quickly, cover with foil. Cool on wire rack for 2 hours and then refrigerate until serving.

YUM YUM! ENJOY!!!!